Zopepuka za oyera 99.5% 2-fitoxythanol Cas 111-76-2 ndi mtengo wabwino kwambiri
Tikufuna kumvetsetsa bwino kusokonekera kwakukulu kudzera muzochita zothandizira anthu ogulitsa komanso kutsidya kwa ogulitsa ndi mtima wonse.
Tikufuna kumvetsetsa bwino kusokonekera kwakukulu muzochita ndikupereka chithandizo chothandiza kwambiri kwa ogula apanyumba komanso akunja ndi mtima wonse2-boxyethanol ndi 2-fioxyethanol mtengo wabwino, Zabwino zathu ndizatsopano "kusinthasintha komanso kudalirika komwe kwakhala zaka 20 zapitazi. Timayang'ana kwambiri pa kupereka makasitomala athu ngati chinthu chofunikira kwambiri polimbitsa ubale wathu wa nthawi yayitali. Kupezeka kwanthawi yayitali kwa zinthu zapamwamba za kalasi limodzi ndi ntchito yathu yabwino kwambiri komanso pambuyo pake kumatsimikizira mpikisano wamphamvu pamsika wowonjezereka wapadziko lonse lapansi.
Zambiri
| Dzina lazogulitsa | 2-boxy ethanol | Phukusi | 180kg ngoma |
| Mayina ena | Butyl glycol ether | Kuchuluka | 25.2Mts / 40`FCL |
| Cas No. | 123-79-5 | Code ya HS | 29094300 |
| Kukhala Uliwala | 99% | MF | C6H14o2 |
| Kaonekedwe | Madzi opanda utoto | Chiphaso | Iso / Msds / Coa |
| Karata yanchito | Mankhwala Okonzanso | UN Ayi. | 2810 |
Zithunzi Zambiri
Satifiketi Yowunikira
| Chinthu | Kulembana | Zotsatira |
| Kaonekedwe | Chomveka, chosawoneka bwino | |
| Conten WT% | ≥999.0 | 99.84 |
| Kuchulukitsa G / CM3 (20 ℃) | 0.898 - 0.905 | 0.9015 |
| Acidity (kuwerengeredwa ngati acetic acid) wt. | ≤0.01 | 0.0035 |
| Madzi a WT. | ≤0.10 | 0,009 |
| Utoto (PT-CO) | ≤10 | <5 |
| Mitundu ya distillation (0 ℃, 101.3kpa) ℃ | 167 - 173 | 168.7 - 172.4 |
Karata yanchito
1. Kugwiritsa ntchito zokutira ndi utoto
. Imatha kukulira, kupitirira, kuwonjezera, emulsimer ndikuletsa kututa.
.
(3) Ogasi
2. Kugwiritsa ntchito mu gawo la chakudya
.
.
3. Kugwiritsa ntchito mu gawo la cosmetics
Kukula kokulirapo: koma mafuta a ether amagwiritsidwa ntchito modzola monga kununkhira, milomo, mafuta odzola, ndi zina, komanso chitetezo chamkati.
4. Kugwiritsa ntchito magawo ena
.
.
.
Phukusi & Larehouse
| Phukusi | Kuchuluka (40`FCL) |
| 180kg ngoma | 25.2Mts |
Mbiri Yakampani
Nthawi zambiri mafunso
Mukufuna thandizo? Onetsetsani kuti mudzachezera mabungwe athu othandizira mafunso anu!
Kodi ndingayike dongosolo?
Zachidziwikire, ndife ofunitsitsa kulandira madongosolo a zitsanzo kuti ayesere, chonde titumizireni kuchuluka ndi zofunikira. Kupatula apo, 1-2kg free sample yomwe ikupezeka, ingoyenera kulipira ndalama zokhazokha.
Nanga bwanji zovomerezeka za zomwe mwapereka?
Nthawi zambiri, mawu ndi othandiza kwa sabata limodzi. Komabe, nthawi yovomerezeka ingakhudzidwe ndi zinthu monga zanyanja, mitengo yaiwisi, etc.
Kodi malonda angasinthidwe?
Zachidziwikire, zojambula zamalonda, ma Paketi ndi logo ikhoza kusinthidwa.
Kodi njira yolipirira ingavomereze chiyani?
Nthawi zambiri timavomereza t / t, Western Union, L / C.
Takonzeka Kuyamba? Lumikizanani nafe lero kuti mupeze mawu aulere!
Sonkhanitsani
Tikufuna kumvetsetsa bwino kusokonekera kwakukulu kudzera muzochita zothandizira anthu ogulitsa komanso kutsidya kwa ogulitsa ndi mtima wonse.
Anasunga2-boxyethanol ndi 2-fioxyethanol mtengo wabwino, Zabwino zathu ndizatsopano "kusinthasintha komanso kudalirika komwe kwakhala zaka 20 zapitazi. Timayang'ana kwambiri pa kupereka makasitomala athu ngati chinthu chofunikira kwambiri polimbitsa ubale wathu wa nthawi yayitali. Kupezeka kwanthawi yayitali kwa zinthu zapamwamba za kalasi limodzi ndi ntchito yathu yabwino kwambiri komanso pambuyo pake kumatsimikizira mpikisano wamphamvu pamsika wowonjezereka wapadziko lonse lapansi.
