Ogulitsa ogulitsa ndalama zowonjezera ndi trioppanolanolanolanolamine Tita yokhala ndi mtengo wabwino kwambiri pa 122-20-3
Ndi matekinoloje apamwamba komanso malo abwino, mtundu wabwino kwambiri woyendetsera, kuchuluka kwa zomveka, thandizo lalikulu komanso zoyeserera bwino, zomwe timapanga zimapambana pano ndi kudziko lina.
Ndi matekinoloje ndi malo okhazikika, abwino kwambiri amasintha, kuchuluka koyenera, thandizo lalikulu komanso kupezeka kuti ndi ogula, takhala tikupereka mtengo wabwino kwambiri kwa ogula athuKupaka mankhwala othandiza komanso achitsulo antioxidant, Tikuyembekezera kumva kuchokera kwa inu, kaya ndinu kasitomala wobwerera kapena watsopano. Tikukhulupirira kuti mupeza zomwe mukuyang'ana pano, ngati sichoncho, muyenera kulumikizana nafe nthawi yomweyo. Timadzinyadira pa ntchito yamakasitomala apamwamba ya Sunch Sun ndi kuyankha. Zikomo chifukwa cha bizinesi yanu ndi chithandizo chanu!
Zambiri
| Dzina lazogulitsa | Trisoppanolamine | Kukhala Uliwala | 85% |
| Mayina ena | Tita; Tris (2-hydroxypypyl) Amine | Kuchuluka | 16-23mts / 20`FCL |
| Cas No. | 122-20-3-30-3 | Code ya HS | 29221990 |
| Phukusi | 200kg / 1000kg ibci ng'oma / flexitank | MF | C9H21NE3 |
| Kaonekedwe | Madzi opanda utoto | Chiphaso | Iso / Msds / Coa |
| Karata yanchito | CORE PRIPORING EDU | Chitsanzo | Alipo |
Zithunzi Zambiri
Satifiketi Yowunikira
| Zinthu | Chifanizo | Zotsatira Zotsatira |
| Maonekedwe (25 ℃) | Madzi owoneka ngati okongola | Madzi opanda utoto |
| PT-CO (Hame) | ≤2 | 10 |
| Trisoppanolamine% | 85 ± 1.0 | 85.43 |
| Diisoppanolamine% | ≤5.0 | 0.71 |
| Isoppanolanolamine% | ≤5.0 | 1.03 |
| Madzi% | ≤15 | 12.66 |
| Alcamines ena% | ≤2 | 0.17 |
| Malo ozizira | 3-8 ℃ | Ogwilizana |
| Malo otentha | 104-107 ℃ | - |
| POPHULIKIRA | ≥160 ℃ | Ogwilizana |
| Makulidwe (25 ℃) | 400-500cps | Ogwilizana |
Karata yanchito
Trisoppanolanolamine imagwiritsidwa ntchito ngati gawo limodzi. Choyamba, imatha kusintha kuchuluka kwa mpira ndikuchepetsa kugwiritsa ntchito mphamvu; Chachiwiri, chimatha kuwonjezera mphamvu ya simenti kuti ichulukitse kuchuluka kwa kasulidwe, monga slag, kuwuluka phulusa, etc.
Itha kugwiritsidwa ntchito ngati wothandizira guluu wothandizira kuti apititse patsogolo ma poureurethane.
Kugwiritsidwa ntchito pazitsulo, itha kugwiritsidwa ntchito ngati dzimbiri, antioxidant
Zida zopangira zopangira zapakatikati, zitha kugwiritsidwa ntchito ngati mankhwala am'madzi, emulsifiers, omwazika, osalowerera zigawo za acidic acid ndi zinthu zina
Phukusi & Larehouse
| Phukusi | Curm ya 200kg | IBC Drum | Flexitank |
| Kuchuluka | 16Mika | 20mts | 23Mika |
Mbiri Yakampani
Nthawi zambiri mafunso
Mukufuna thandizo? Onetsetsani kuti mudzachezera mabungwe athu othandizira mafunso anu!
Kodi ndingayike dongosolo?
Zachidziwikire, ndife ofunitsitsa kulandira madongosolo a zitsanzo kuti ayesere, chonde titumizireni kuchuluka ndi zofunikira. Kupatula apo, 1-2kg free sample yomwe ikupezeka, ingoyenera kulipira ndalama zokhazokha.
Nanga bwanji zovomerezeka za zomwe mwapereka?
Nthawi zambiri, mawu ndi othandiza kwa sabata limodzi. Komabe, nthawi yovomerezeka ingakhudzidwe ndi zinthu monga zanyanja, mitengo yaiwisi, etc.
Kodi malonda angasinthidwe?
Zachidziwikire, zojambula zamalonda, ma Paketi ndi logo ikhoza kusinthidwa.
Kodi njira yolipirira ingavomereze chiyani?
Nthawi zambiri timavomereza t / t, Western Union, L / C.
Takonzeka Kuyamba? Lumikizanani nafe lero kuti mupeze mawu aulere!
Sonkhanitsani
Ndi matekinoloje apamwamba komanso malo abwino, mtundu wabwino kwambiri woyendetsera, kuchuluka kwa zomveka, thandizo lalikulu komanso zoyeserera bwino, zomwe timapanga zimapambana pano ndi kudziko lina.
Ogulitsa onse aKupaka mankhwala othandiza komanso achitsulo antioxidant, Tikuyembekezera kumva kuchokera kwa inu, kaya ndinu kasitomala wobwerera kapena watsopano. Tikukhulupirira kuti mupeza zomwe mukuyang'ana pano, ngati sichoncho, muyenera kulumikizana nafe nthawi yomweyo. Timadzinyadira pa ntchito yamakasitomala apamwamba ya Sunch Sun ndi kuyankha. Zikomo chifukwa cha bizinesi yanu ndi chithandizo chanu!
